Stems (sap)

Guchok

Iñupiaq Name:

Guchok

phonetic spelling:

goo-chik

plural:

Guchot

translation /other information

none known

English Name:

Black and White Spruce

Scientific Name

Picea mariana, glauca

Source:

 


Spruce trees are a rare sight in and around Golovin within a 6 mile radius, but there are a few lonely trees growing in places. The black spruce and white spruce trees do not grow very well in the coastal regions of the Seward Peninsula. They are only found inland about 20 miles and then they are not large trees. The needles are about an inch long and grow whirled all the way around the stems of the tree. Black Spruce have small black hairs on the new growth, while the White Spruce lack the hairs.

The Iñupiaq do not distinguish between the two spruces, rather, the name guchok refers to both trees. As the trees grow far from Golovin, the trees are not commonly used but my grandma, Florence Willoya reported to me that the leaves are boiled to make a medicinal tea similar to charighik (stinkweed). The dry sap that has dripped on the outside of the bark of the tree is sucked on until it is soft and warm and it can be chewed; just like the chewing gum you can buy at the store. I have tried this and it is remarkable to find chewing gun out in the middle out the woods without having to plunk down money to get it.

There is a man in town that everyone calls "Guksie". His Eskimo name is "Guchok" and his nickname is derived from that.

Spruce is a pioneer species just as is itpiluktuk described earlier. Since the last ice age, plant species have been moving out of their normal range into areas they have not normally inhabited. The estimates of the rate of motion is a few miles per century. As the spruce trees move out onto the Seward Peninsula, the animals that live in the spruce forests are moving with the trees, as well. My grandma said that when she was a girl moose and caribou were just myths. But now, my grandpa goes moose hunting just 18 or 20 miles up the bay. The progression of these species has been noticed by my family who now depend on the moose for meat. Food is coming less from the ocean and more from the land than it did when my grandma was a girl.